Meatball Sub

Tender beef and pork meatballs with Italian herbs, then simmer them slowly in a rich, house‑made marinara. Each sub is built on a freshly baked hoagie roll brushed with garlic butter, piled high with our savory meatballs and sauce, and smothered with melted provolone and mozzarella. Finished with a sprinkle of Parmesan and a dash of fresh basil, it’s hot, hearty, and packed with franchise‑quality flavor—ready to enjoy right here in the neighborhood.